Black Bart

Dark Roast

A uniquely enjoyable dark roast blending coffees roasted to light, medium and deep profiles for complexity and sweetness.

Tasting notes: Earthy, smoky, sweet. Burnt sugar and bittersweet chocolate..

Named after the outlaw Black Bart, this blend is intentionally bold while remaining layered and approachable.

Designed to pair equally well with savory breakfasts, milk and sugar, or served straight black.

Brew Notes

For drip coffee, use roughly 14:1 to 16:1 water-to-coffee ratio.